McDonald’s said on October 27 that the beef patty was not the cause of the E. coli outbreak linked to its Quarter Pounder hamburgers. “We are confident that the contaminated product linked to this foodborne illness has been removed from our supply chain and all stores,” the company’s chief supply chain officer, Cesar Pina, said in a statement. Colorado officials said subsamples taken from multiple lots of McDonald’s brand fresh and frozen beef patties all tested negative for E. coli. It added that testing of the beef has been completed and no further samples are expected to be received. McDonald’s announced that it will resume distribution of fresh Quarter Pounders and expect them to be available in all restaurants within the next week.
>>1 The main reason is that a PR person said that they dug through employee lists going back to the 80s and found no record of Kamala Harris working part-time at McDonald’s.
A commercial I saw during the World Series on Fox. A pair set costs $19.99. The size and quantity are different from in Japan, but it’s still expensive.
A long time ago in Japan, there was an outbreak of O157 poisoning from roasted seaweed. A seaweed chopping machine was contaminated, causing 5,000 casualties. An old man had diarrhea but stuffed seaweed into the machine with his bare hands, causing a pandemic.
Harris appeals to the common man by saying, “I worked at McDonald’s to earn my tuition.”
↓ Trump attacks, saying, “It’s a lie that Kamala earned her tuition at McDonald’s.” Media criticizes, “Trump is attacking Harris again with baseless stories.” Trump further stirs up controversy by performing at McDonald’s. McDonald’s issues a statement saying, “We don’t mean to take sides, but we have no record of anyone named Kamala Harris being employed by our company in California in the 1980s.” Food poisoning and deaths at McDonald’s. Is that really how it happened? America is so scary.
McDonald’s meat is frozen for a long time and cooked at a specific temperature and pressure for a specific time, so it’s highly unlikely that you’ll get food poisoning from the meat.
>>44 From McDonald’s Official Website Beef patties are made using safe beef from Australia, New Zealand, the US and Canada, and are mainly processed in Japan. First, the raw beef is coarsely ground and kneaded, then finely ground and shaped into beef patties. After molding, the product is quickly frozen to seal in the flavor, and the final product undergoes microbial testing to confirm its safety before being shipped.
It was the third best burger at McDonald’s, but they don’t sell it in Japan anymore. 1st place: Sausage McMuffin 2nd place: Lettuce Pepper Burger (no longer available) 3rd place: Quarter Pounder (no longer available).
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