The husband wakes up to eat the breakfast his wife has prepared. The scene that caught his eye was this: The bowl is piled high with an incredible number of pork bits. There is a plate of fried eggs next to it, but the pork bits alone are enough to fill me up. This is a photo posted on July 17, 2024 by an x-user named Okaka-chan (@okakaricho), also known as “Unchan,” who lives in Tokyo. When a J-Town Net reporter spoke to her on the 19th, she revealed that she made the pork bit bowl to surprise her husband who had just woken up. A total of 126 pork bits are placed on top of one cup of rice. You’ve got to be kidding me…? When my husband saw the huge bowl of rice, which was so large that no white rice was visible from the side or above, he was surprised but at the same time overjoyed, exclaiming, “I’m so happy.” After eating, he seemed satisfied and said, “It was delicious! It’s like a dream!” “I thought 126 was a lot, but the two of us managed to finish it all with ease. “I think this is what people often talk about as the ideal breakfast,” (Unchan) The shocking pork bits bowl has received over 54,000 likes (as of the evening of the 19th) from users, as well as the following comments: “Wow, isn’t this the best meal ever?” “This is a dream dish, I really want to eat it lol” “This is one of the best meals ever” “It’s a childhood dream! Looks delicious and fun!” July 20, 2024 11:36am J-Town Net Image.
>>1 Kanto people are the worst When it comes to food, they always want large portions and only want something that looks impressive Even though I live in Tokyo, I only go to restaurants in Kyoto, Nagoya, or other places in Western Japan In Tokyo, even Japanese sweets are made with Hokkaido azuki beans, which have a hard skin and are of low quality, instead of Tanba Dainagon.
I remember pork bits weren’t that tasty Maybe that’s why we only had shaweessen at home But that shaweessen was so tasty that I ate a lot of it at once, but it was so disgusting that I threw it up Since then, even now as an adult, I’ve decided to only eat 2-3 pieces at a time.
There was no concept of breakfast in my family. 20 years ago, when I was in elementary school, I stayed at my relatives’ house for about a week by bullet train for the funeral of my grandmother’s mother, and for breakfast we were given grilled fish, pickles, soup, and a few other small dishes that were lunch-like, and I thought that breakfast is something that exists in some places.
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